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Swiss Müseli - Classic - Emmi - 300 g

Swiss Müseli - Classic - Emmi - 300 g

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Barcode: 7610900198344 (EAN / EAN-13)

Allgemengen Numm:: Birchermüesli

Quantitéit: 300 g

Marken: Emmi

Kategorien: en:Plant-based foods and beverages, en:Dairies, en:Fermented foods, en:Plant-based foods, en:Fermented milk products, en:Breakfasts, en:Cereals and potatoes, en:Desserts, en:Cereals and their products, en:Dairy desserts, en:Breakfast cereals, en:Fermented dairy desserts, en:Cereals with fruits, en:Fermented dairy desserts with fruits, en:Mueslis, en:Yogurts, en:Fruit yogurts, en:Mueslis with fruits, en:Yogurts with cereals

Labelen, Zertifizéierungen, Auszeechnungen: en:Non-EU Agriculture, en:EU Agriculture, en:EU/non-EU Agriculture, en:Made in Swiss

Fabrikant oder Veraarbechtungsplaatz: Luzern, Schweiz

Traceability code: CH-2410

Link to the product page on the official site of the producer: https://group.emmi.com/aut/de/marken-pro...

Geschäfter: Kaufland, Netto

Country: Frankräich, Däitschland, Lëtzebuerg (Land)

Matching with your preferences

Health

Inhaltstoffer

16 ingredients

Däitsch: Jogurt 50 %, Früchte 30 % (Äpfel 20 %, Ananas 9 %, Bananen 1 %), Zucker, Vollkornflocken 7 % (Weizen, Dinkelweizen, Hafer), Wasser, Zitronensaftkonzentrat, Verdickungsmittel Pektin, Haselnüsse 0,1 %, natürliches Aroma.

Allergenen: en:Gluten, en:Milk, en:Nuts

Food processing

Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

Zousätz: E440

Inhaltstoffer: Flavouring

Inhaltstoffer: Thickener
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Zousätz

E440

Pectin: Pectin -from Ancient Greek: πηκτικός pēktikós, "congealed, curdled"- is a structural heteropolysaccharide contained in the primary cell walls of terrestrial plants. It was first isolated and described in 1825 by Henri Braconnot. It is produced commercially as a white to light brown powder, mainly extracted from citrus fruits, and is used in food as a gelling agent, particularly in jams and jellies. It is also used in dessert fillings, medicines, sweets, as a stabilizer in fruit juices and milk drinks, and as a source of dietary fiber.
Source: Wikipedia (Englesch)

Analys vun den Inhaltstoffer

en:Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: de:dinkelweizen
Some ingredients could not be recognized.
We need your help!

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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

en:Non-vegan
Non-vegan ingredients: en:Yogurt
Some ingredients could not be recognized.
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Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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en:Vegetarian status unknown
Unrecognized ingredients: de:dinkelweizen
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

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If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
We need your help!

You can help us recognize more ingredients and better analyze the list of ingredients for this product and others:

Edit this product page to correct spelling mistakes in the ingredients list, and/or to remove ingredients in other languages and sentences that are not related to the ingredients.

Add new entries, synonyms or translations to our multilingual lists of ingredients, ingredient processing methods, and labels.

If you would like to help, join the #ingredients channel on our Slack discussion space and/or learn about ingredients analysis on our wiki. Thank you!
de: Jogurt 50%, Früchte 30% (Äpfel 20%, Ananas 9%, Bananen 1%), Zucker, Vollkornflocken 7% (Weizen, Dinkelweizen, Hafer), Wasser, Zitronensaftkonzentrat, Verdickungsmittel (Pektin), Haselnüsse 0.1%, natürliches Aroma
Jogurt -> en:yogurt - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19593 - percent_min: 50 - percent: 50 - percent_max: 50

Früchte -> en:fruit - vegan: yes - vegetarian: yes - percent_min: 30 - percent: 30 - percent_max: 30

Äpfel -> en:apple - vegan: yes - vegetarian: yes - ciqual_food_code: 13050 - percent_min: 20 - percent: 20 - percent_max: 20

Ananas -> en:pineapple - vegan: yes - vegetarian: yes - percent_min: 9 - percent: 9 - percent_max: 9

Bananen -> en:banana - vegan: yes - vegetarian: yes - ciqual_food_code: 13005 - percent_min: 1 - percent: 1 - percent_max: 1

Zucker -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 7 - percent_max: 12.6

Vollkornflocken -> en:wholemeal-cereal-flakes - vegan: yes - vegetarian: yes - percent_min: 7 - percent: 7 - percent_max: 7

Weizen -> en:wheat - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 2.33333333333333 - percent_max: 7

Dinkelweizen -> de:dinkelweizen - percent_min: 0 - percent_max: 3.5

Hafer -> en:oat - vegan: yes - vegetarian: yes - ciqual_food_code: 9310 - percent_min: 0 - percent_max: 2.33333333333333

Wasser -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 0.1 - percent_max: 4.33333333333333

Zitronensaftkonzentrat -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0.1 - percent_max: 3.25

Verdickungsmittel -> en:thickener - percent_min: 0.1 - percent_max: 2.6

Pektin -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.6

Haselnüsse -> en:hazelnut - vegan: yes - vegetarian: yes - ciqual_food_code: 15004 - percent_min: 0.1 - percent: 0.1 - percent_max: 0.1

natürliches Aroma -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.1

Ernährung

Average nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 30
This product is not considered a beverage for the calculation of the Nutri-Score.

Positive points: 1

Protéinen/Ëiweisser: 1 / 5 (value: 3.1, rounded value: 3.1)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 30.925, rounded value: 30.9)

Negative points: 4

Energie: 1 / 10 (value: 444, rounded value: 444)

Zocker: 2 / 10 (value: 13, rounded value: 13)

Gesättescht Fetter: 1 / 10 (value: 1.1, rounded value: 1.1)

Sodium: 0 / 10 (value: 28, rounded value: 28)

The points for proteins are counted because the negative points are less than 11.

Nutritional score: (4 - 1)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (2%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (1.1%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in héich Quantitéit (13%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.07%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Ernährungangaben

Ernährungangaben	As sold for 100 g / 100 ml	As sold per serving (150 g)	Compared to: en:Mueslis with fruits
Energie	444 kj (105 kcal)	666 kj (158 kcal)	-70 %
Fat	2 g	3 g	-72 %
Saturated fat	1,1 g	1,65 g	-27 %
Carbohydrates	18 g	27 g	-68 %
Sugars	13 g	19,5 g	-18 %
Fiber	0 g	0 g	-100 %
Protein	3,1 g	4,65 g	-65 %
Salt	0,07 g	0,105 g	+34 %
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	30,925 %	30,925 %

Gréisst vun der Portioun: 150 g

Environment

Eco-Score B - Low environmental impact

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: A (Score: 81/100)

Kategorie: Muesli, crunchy, with fruits or dried fruits, fortified with vitamins and chemical elements

PEF environmental score: 0.27 (the lower the score, the lower the impact)
including impact on climate change: 2.14 kg CO2 eq/kg of product

Stage	Impact
Agriculture	23.7 %
Processing	64.6 %
Verpackungsart	4.1 %
Transportation	5.7 %
Distribution	1.8 %
Consumption	0.0 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Packaging with a medium impact

Malus: -9

Shape	Material	Recycling	Impact
1 Packaging	Cardboard	Recycle	Low
2 Bowl	PP	Recycle	Héich
2 Lid	Heavy aluminium	Recycle	Medium

⚠ ️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: B (Score: 67/100)
Produkt: Swiss Müseli - Classic - Emmi - 300 g

Life cycle analysis score: 81
Sum of bonuses and maluses: -14

Final score: 67/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 1.1 km in a petrol car

214 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Muesli, crunchy, with fruits or dried fruits, fortified with vitamins and chemical elements (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	34.8 %
Processing	51.0 %
Verpackungsart	5.1 %
Transportation	8.2 %
Distribution	0.9 %
Consumption	0.0 %

Verpackungsart

Packaging with a medium impact

Packaging parts

1 x Packaging 300 g (Cardboard: 11 g)
2 x Bowl 150 g (PP: 8 g)
2 x Lid (41 ALU: 1 g)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Paper or cardboard	37.9%	11 g	3.7 g
Plastic	55.2%	16 g	5.3 g
Metal	6.9%	2 g	0.7 g
Total	100%	29 g	9.7 g

Swiss Müseli - Classic - Recycling instructions and/or packaging information - de

Transportation

Manufacturing or processing place
Emmi Schweiz AG, Frischprodukte, Betrieb Emmen, Seetalstrasse200, 6032, Switzerland

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

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Complete or correct product information

Data sources

Product added on 19. September 2016 18:48:50 CEST vun openfoodfacts-contributors
Last edit of product page on 13. Januar 2024 19:11:29 CET vun bartolomeu.
Produkt Säit och geännert vun 144franky-gmx-at, kiliweb, pablos, teolemon, yuka.Ukx0ZEVKc0RsdFFvZ3NZVTRCVHV5TTVmM2E2UmJVYTNLT2tVSWc9PQ.

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Swiss Müseli - Classic - Emmi - 300 g