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en:Pasteurized cheeses

Kategorie: En:Pasteurized cheeses

Belongs to:

Kéis, en:Fermented milk products, en:Fermented foods, en:Dairies

Contains:

Ernährungangaben

Average nutrition facts for the 16 products of the en:Pasteurized cheeses category for which nutrition facts are known (out of 18 products).

Ernährungangaben
Ernährungangaben As sold
for 100 g / 100 ml		 Standard deviation Minimum 10th centile Median 90th centile Maximum
Energie 1.150 kj
(272 kcal) 		305 kj
(74 kcal) 		678 kj
(162 kcal) 		682 kj
(164 kcal) 		1.360 kj
(262 kcal) 		1.660 kj
(404 kcal) 		1.710 kj
(413 kcal)
Fat 23,3 g 7,39 g 12 g 13 g 24 g 39 g 40 g
Saturated fat 16,2 g 4,92 g 8,3 g 9 g 17 g 26 g 26,5 g
Carbohydrates 1,71 g 1,63 g 0,1 g 0,5 g 1 g 6 g 7,5 g
Sugars 1,34 g 1,34 g 0,1 g 0,1 g 0,7 g 4,5 g 7,5 g
Fiber ? ? ? ? ? ? ?
Protein 14 g 5,66 g 8 g 8 g 15,3 g 26 g 27 g
Salt 1,08 g 0,365 g 0,4 g 0,6 g 1,2 g 1,7 g 2,6 g

  • Packaging materials

    Material % of products containing mostly the material Mean packaging weight per 100 g of product (for products that contain mostly the material) % of products containing the material Mean packaging weight per 100 g of product (for products that contain the material) Mean packaging weight per 100 g of product (relative to all products)
    Paper or cardboard 100% 6.6 g 100% 6.6 g 7 g
    Plastic 0% 0% 0 g
    Glass 0% 0% 0 g
    Metal 0% 50% 1.7 g 1 g
    Unknown 0% 50% 1.7 g 1 g
    Total - - - - 8 g

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