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Funny Tropical - Luxlait - 0.75L

Funny Tropical - Luxlait - 0.75L

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Barcode: 5450168550605 (EAN / EAN-13)

Allgemengen Numm:: Boisson pasteurisée au lait écrémé et jus de fruits concentré

Quantitéit: 0.75L

Marken: Luxlait

Kategorien: en:Plant-based foods and beverages, en:Beverages, en:Dairies, en:Plant-based beverages, en:Dairy drinks, en:Fruit-based beverages, en:Fruit and milk beverages

Fabrikant oder Veraarbechtungsplaatz: Luxembourg

Traceability code: LU L2 EC

Country: Frankräich, Lëtzebuerg (Land)

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Health

Inhaltstoffer

37 ingredients

Franséisch: eau, lait écrémé , préparation au jus de fruits concentrés (jus de pomme concentré (3,4%), jus d'orange concentré (0,5%), jus de fruit de la passion concentré (0,4%), jus de banane concentré (0,3%), jus de mangue concentré (0,3%), correcteur d'acidité:citrates de sodium, chlorure de magnesium, phosphates de sodium, citrates de potassium, jus d'ananas concentré (0,25%), jus d'abricot concentré (0,2%), jus de citron concentré (0,19%), vitamines: vitamine C, niacine, vitamine E, acide pantothénique, vitamine B6, vitamine B1, acide folique, vitamine B12, stabilisant: pectine, farine de graines de caroube, extrait de curcumine, arôme, colorant:extrait de paprika), sucre, stabilisant : pectine.

Allergenen: en:Milk

Food processing

Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

Zousätz: E160c

Zousätz: E440

Inhaltstoffer: Colour

Inhaltstoffer: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Zousätz

E160c

E331

Sodium citrate: Sodium citrate may refer to any of the sodium salts of citrate -though most commonly the third-: Monosodium citrate Disodium citrate Trisodium citrateThe three forms of the salt are collectively known by the E number E331. Sodium citrates are used as acidity regulators in food and drinks, and also as emulsifiers for oils. They enable cheeses to melt without becoming greasy.
Source: Wikipedia (Englesch)

E332

Potassium citrate: Potassium citrate -also known as tripotassium citrate- is a potassium salt of citric acid with the molecular formula K3C6H5O7. It is a white, hygroscopic crystalline powder. It is odorless with a saline taste. It contains 38.28% potassium by mass. In the monohydrate form it is highly hygroscopic and deliquescent. As a food additive, potassium citrate is used to regulate acidity and is known as E number E332. Medicinally, it may be used to control kidney stones derived from either uric acid or cystine.
Source: Wikipedia (Englesch)

E339

Sodium phosphates: Sodium phosphate is a generic term for a variety of salts of sodium -Na+- and phosphate -PO43−-. Phosphate also forms families or condensed anions including di-, tri-, tetra-, and polyphosphates. Most of these salts are known in both anhydrous -water-free- and hydrated forms. The hydrates are more common than the anhydrous forms.
Source: Wikipedia (Englesch)

E440

Pectin: Pectin -from Ancient Greek: πηκτικός pēktikós, "congealed, curdled"- is a structural heteropolysaccharide contained in the primary cell walls of terrestrial plants. It was first isolated and described in 1825 by Henri Braconnot. It is produced commercially as a white to light brown powder, mainly extracted from citrus fruits, and is used in food as a gelling agent, particularly in jams and jellies. It is also used in dessert fillings, medicines, sweets, as a stabilizer in fruit juices and milk drinks, and as a source of dietary fiber.
Source: Wikipedia (Englesch)

E511

Magnesium chloride: Magnesium chloride is the name for the chemical compound with the formula MgCl2 and its various hydrates MgCl2-H2O-x. These salts are typical ionic halides, being highly soluble in water. The hydrated magnesium chloride can be extracted from brine or sea water. In North America, magnesium chloride is produced primarily from Great Salt Lake brine. It is extracted in a similar process from the Dead Sea in the Jordan Valley. Magnesium chloride, as the natural mineral bischofite, is also extracted -by solution mining- out of ancient seabeds, for example, the Zechstein seabed in northwest Europe. Some magnesium chloride is made from solar evaporation of seawater. Anhydrous magnesium chloride is the principal precursor to magnesium metal, which is produced on a large scale. Hydrated magnesium chloride is the form most readily available.
Source: Wikipedia (Englesch)

Analys vun den Inhaltstoffer

en:Palm oil free
No ingredients containing palm oil detected

Unrecognized ingredients: fr:preparation-au-jus-de-fruits-concentres
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en:Non-vegan
Non-vegan ingredients: en:Skimmed milk
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en:Vegetarian status unknown
Unrecognized ingredients: fr:preparation-au-jus-de-fruits-concentres, en:Vitamin E, Thiamin, Folsaier, Cobalamin
Some ingredients could not be recognized.
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Details of the analysis of the ingredients
We need your help!
Some ingredients could not be recognized.
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fr: eau, _lait_ écrémé, préparation au jus de fruits concentrés (jus de pomme concentré 3.4%, jus d'orange concentré 0.5%, fruit de la passion 0.4%, banane 0.3%, jus de mangue concentré 0.3%, correcteur d'acidité (citrates de sodium), chlorure de magnesium, phosphates de sodium, citrates de potassium, jus d'ananas concentré 0.25%, abricot 0.2%, jus de citron concentré 0.19%, vitamines, vitamine C, niacine, vitamines, vitamine E, acide pantothénique, vitamine B6, vitamines, vitamine B1, acide folique, vitamine B12, stabilisant (pectine), farine de graines de caroube, curcumine, arôme, colorant (extrait de paprika)), sucre, stabilisant (pectine)
eau -> en:water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 23.93 - percent_max: 86.92

_lait_ écrémé -> en:skimmed-milk - vegan: no - vegetarian: yes - ciqual_proxy_food_code: 19051 - percent_min: 6.54 - percent_max: 46.73

préparation au jus de fruits concentrés -> fr:preparation-au-jus-de-fruits-concentres - percent_min: 6.54 - percent_max: 9.78

jus de pomme concentré -> en:concentrated-apple-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2074 - percent_min: 3.4 - percent: 3.4 - percent_max: 3.4

jus d'orange concentré -> en:concentrated-orange-juice - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 2070 - percent_min: 0.5 - percent: 0.5 - percent_max: 0.5

fruit de la passion -> en:passionfruit - vegan: yes - vegetarian: yes - ciqual_food_code: 13016 - percent_min: 0.4 - percent: 0.4 - percent_max: 0.4

banane -> en:banana - vegan: yes - vegetarian: yes - ciqual_food_code: 13005 - percent_min: 0.3 - percent: 0.3 - percent_max: 0.3

jus de mangue concentré -> en:concentrated-mango-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 13025 - percent_min: 0.3 - percent: 0.3 - percent_max: 0.3

correcteur d'acidité -> en:acidity-regulator - percent_min: 0.25 - percent_max: 0.3

citrates de sodium -> en:e331 - vegan: yes - vegetarian: yes - percent_min: 0.25 - percent_max: 0.3

chlorure de magnesium -> en:e511 - vegan: yes - vegetarian: yes - percent_min: 0.25 - percent_max: 0.3

phosphates de sodium -> en:e339 - vegan: yes - vegetarian: yes - percent_min: 0.25 - percent_max: 0.3

citrates de potassium -> en:e332 - vegan: yes - vegetarian: yes - percent_min: 0.25 - percent_max: 0.3

jus d'ananas concentré -> en:concentrated-pineapple-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 13716 - percent_min: 0.25 - percent: 0.25 - percent_max: 0.25

abricot -> en:apricot - vegan: yes - vegetarian: yes - ciqual_food_code: 13000 - percent_min: 0.2 - percent: 0.2 - percent_max: 0.2

jus de citron concentré -> en:concentrated-lemon-juice - vegan: yes - vegetarian: yes - ciqual_food_code: 2028 - percent_min: 0.19 - percent: 0.19 - percent_max: 0.19

vitamines -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.19

vitamine C -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.19

niacine -> en:e375 - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.19

vitamines -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.19

vitamine E -> en:vitamin-e - percent_min: 0 - percent_max: 0.19

acide pantothénique -> en:pantothenic-acid - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.19

vitamine B6 -> en:vitamin-b6 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.19

vitamines -> en:vitamins - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.19

vitamine B1 -> en:thiamin - percent_min: 0 - percent_max: 0.19

acide folique -> en:folic-acid - percent_min: 0 - percent_max: 0.19

vitamine B12 -> en:vitamin-b12 - percent_min: 0 - percent_max: 0.19

stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 0.19

pectine -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.19

farine de graines de caroube -> en:carob-seed-flour - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 9410 - percent_min: 0 - percent_max: 0.19

curcumine -> en:e100 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.19

arôme -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 0.19

colorant -> en:colour - percent_min: 0 - percent_max: 0.19

extrait de paprika -> en:e160c - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 0.19

sucre -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 9.78

stabilisant -> en:stabiliser - percent_min: 0 - percent_max: 9.78

pectine -> en:e440a - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 9.78

Ernährung

Bad nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 5
This product is considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Protéinen/Ëiweisser: 0 / 5 (value: 0.8, rounded value: 0.8)

Fiber: 0 / 5 (value: 0.1, rounded value: 0.1)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 10 (value: 5.54, rounded value: 5.5)

Negative points: 17

Energie: 8 / 10 (value: 230, rounded value: 230)

Zocker: 9 / 10 (value: 12.8, rounded value: 12.8)

Gesättescht Fetter: 0 / 10 (value: 0.01, rounded value: 0)

Sodium: 0 / 10 (value: 52, rounded value: 52)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (17 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (0.03%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0.01%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in héich Quantitéit (12.8%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.13%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Ernährungangaben

Ernährungangaben	As sold for 100 g / 100 ml	Compared to: en:Dairy drinks
Energie	230 kj (55 kcal)	-9 %
Fat	0,03 g	-98 %
Saturated fat	0,01 g	-99 %
Carbohydrates	12,8 g	+56 %
Sugars	12,8 g	+61 %
Fiber	0,1 g	+245 %
Protein	0,8 g	-73 %
Salt	0,13 g	+26 %
Vitamin E	2,28 mg
Vitamin C (ascorbic acid)	15,2 mg
Vitamin B1 (Thiamin)	0,21 mg
Vitamin B3	3,04 mg
Vitamin B6 (Pyridoxin)	0,27 mg
Vitamin B9 (Folic acid)	38 µg
Vitamin B12 (cobalamin)	0,48 µg
Vitamin B5 (Pantothensaier)	1,14 mg
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	5,54 %

Environment

Eco-Score E - Very high environmental impact

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: D (Score: 22/100)

Kategorie: Fruit juice with milk

PEF environmental score: 0.34 (the lower the score, the lower the impact)
including impact on climate change: 0.94 kg CO2 eq/kg of product

Stage	Impact
Agriculture	75.0 %
Processing	1.6 %
Verpackungsart	11.4 %
Transportation	8.6 %
Distribution	2.6 %
Consumption	0.7 %

Bonuses and maluses

Missing origins of ingredients information
Malus: -5

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

No ingredients that threaten species

Missing packaging information for this product
Malus: -15

⚠ ️ The information about the packaging of this product is not filled in.

⚠ ️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Eco-Score for this product

Impact for this product: E (Score: 2/100)
Produkt: Funny Tropical - Luxlait - 0.75L

Life cycle analysis score: 22
Sum of bonuses and maluses: -20

Final score: 2/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.5 km in a petrol car

94 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Fruit juice with milk (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	33.0 %
Processing	9.4 %
Verpackungsart	18.9 %
Transportation	34.2 %
Distribution	3.8 %
Consumption	0.7 %

Verpackungsart

Missing packaging information for this product

⚠ ️ The information about the packaging of this product is not filled in.

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Transportation

Manufacturing or processing place

Origins of ingredients
Missing origins of ingredients information

⚠ ️ The origins of the ingredients of this product are not indicated.

If they are indicated on the packaging, you can modify the product sheet and add them.

If you are the manufacturer of this product, you can send us the information with our free platform for producers.

Add the origins of ingredients for this product Add the origins of ingredients for this product

Report a problem

Incomplete or incorrect information?
Category, labels, ingredients, allergens, nutritional information, photos etc.

If the information does not match the information on the packaging, please complete or correct it. Open Food Facts is a collaborative database, and every contribution is useful for all.

Complete or correct product information

Data sources

Product added on 9. August 2018 08:50:49 CEST vun kiliweb
Last edit of product page on 22. November 2023 21:11:26 CET vun moon-rabbit.
Produkt Säit och geännert vun ecoscore-impact-estimator, openfoodfacts-contributors, smetzger, teolemon, yuka.Yi84Tk5aUUJvUG9TdC9RNzB6TGYyZk4rNkxTWVkzdm1DTEVWSWc9PQ, yuka.sY2b0xO6T85zoF3NwEKvlkNuVMvmsjjHNzjipHSE5s2RKaLhW_xPwpTCa6s, yuka.sY2b0xO6T85zoF3NwEKvlmMWXoDm8zn9PjLnt0uJ59ycKcHqW_hw5JnjCKs, yuka.sY2b0xO6T85zoF3NwEKvlnB9advmhGz6DEP6hHe54OyWJLGyet8v2avAaKo.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

Säit beschaffen

Funny Tropical - Luxlait - 0.75L