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GINGER BEER - Bundaberg - 375 ml

GINGER BEER - Bundaberg - 375 ml

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Barcode: 9311493003050 (EAN / EAN-13)

Quantitéit: 375 ml

Verpackungsart: en:Glass, en:Bottle

Marken: Bundaberg

Kategorien: en:Beverages, en:Non-alcoholic beverages, en:Non-alcoholic beers, en:Ginger beer, en:Sweetened beverages

Labelen, Zertifizéierungen, Auszeechnungen: en:Australian made, en:Green Dot

Ursprong vun den Zutaten: Australien

Fabrikant oder Veraarbechtungsplaatz: Bundaberg QLD, Breda, Nederland, Australië

Geschäfter: Albert Heijn

Country: Frankräich, Lëtzebuerg (Land), Holland

Matching with your preferences

Health

Inhaltstoffer

12 ingredients

: EAU GAZÉIFIÉE, SUCRE, RACINE DE GINGEMBRE, ARÔMES NATURELS, ACIDIFIANT (ACIDE CITRIQUE), LEVURE, CONSERVATEURS (E202, E211), ANTIOXYDANT (ACIDE ASCORBIQUE)

Food processing

Ultra processed foods
Elements that indicate the product is in the en:4 - Ultra processed food and drink products group:

Inhaltstoffer: Flavouring
Food products are classified into 4 groups according to their degree of processing:

Unprocessed or minimally processed foods

Processed culinary ingredients

Processed foods

Ultra processed foods

The determination of the group is based on the category of the product and on the ingredients it contains.

→ Learn more about the NOVA classification

Zousätz

E202

Potassium sorbate: Potassium sorbate is the potassium salt of sorbic acid, chemical formula CH3CH=CH−CH=CH−CO2K. It is a white salt that is very soluble in water -58.2% at 20 °C-. It is primarily used as a food preservative -E number 202-. Potassium sorbate is effective in a variety of applications including food, wine, and personal-care products. While sorbic acid is naturally occurring in some berries, virtually all of the world's production of sorbic acid, from which potassium sorbate is derived, is manufactured synthetically.
Source: Wikipedia (Englesch)

E211

Sodium benzoate: Sodium benzoate is a substance which has the chemical formula NaC7H5O2. It is a widely used food preservative, with an E number of E211. It is the sodium salt of benzoic acid and exists in this form when dissolved in water. It can be produced by reacting sodium hydroxide with benzoic acid.
Source: Wikipedia (Englesch)

E300

E330 - Zitrounesaier

Citric acid: Citric acid is a weak organic acid that has the chemical formula C6H8O7. It occurs naturally in citrus fruits. In biochemistry, it is an intermediate in the citric acid cycle, which occurs in the metabolism of all aerobic organisms. More than a million tons of citric acid are manufactured every year. It is used widely as an acidifier, as a flavoring and chelating agent.A citrate is a derivative of citric acid; that is, the salts, esters, and the polyatomic anion found in solution. An example of the former, a salt is trisodium citrate; an ester is triethyl citrate. When part of a salt, the formula of the citrate ion is written as C6H5O3−7 or C3H5O-COO-3−3.
Source: Wikipedia (Englesch)

Analys vun den Inhaltstoffer

en:Palm oil free

No ingredients containing palm oil detected

en:Maybe vegan

Ingredients that may not be vegan: en:Natural flavouring

en:Maybe vegetarian

Ingredients that may not be vegetarian: en:Natural flavouring

The analysis is based solely on the ingredients listed and does not take into account processing methods.

Details of the analysis of the ingredients
: EAU GAZÉIFIÉE, SUCRE, RACINE DE GINGEMBRE, ARÔMES NATURELS, ACIDIFIANT (ACIDE CITRIQUE), LEVURE, CONSERVATEURS (e202, e211), ANTIOXYDANT (ACIDE ASCORBIQUE)
EAU GAZÉIFIÉE -> en:carbonated-water - vegan: yes - vegetarian: yes - ciqual_food_code: 18066 - percent_min: 53.4 - percent_max: 100

SUCRE -> en:sugar - vegan: yes - vegetarian: yes - ciqual_proxy_food_code: 31016 - percent_min: 0 - percent_max: 10.8

RACINE DE GINGEMBRE -> en:ginger - vegan: yes - vegetarian: yes - ciqual_food_code: 11074 - percent_min: 0 - percent_max: 10.8

ARÔMES NATURELS -> en:natural-flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 5

ACIDIFIANT -> en:acid - percent_min: 0 - percent_max: 5

ACIDE CITRIQUE -> en:e330 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

LEVURE -> en:yeast - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

CONSERVATEURS -> en:preservative - percent_min: 0 - percent_max: 5

e202 -> en:e202 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

e211 -> en:e211 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.5

ANTIOXYDANT -> en:antioxidant - percent_min: 0 - percent_max: 5

ACIDE ASCORBIQUE -> en:e300 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 5

Ernährung

Bad nutritional quality
⚠ ️Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 0
This product is considered a beverage for the calculation of the Nutri-Score.

Positive points: 0

Protéinen/Ëiweisser: 0 / 5 (value: 0, rounded value: 0)

Fiber: 0 / 5 (value: 0, rounded value: 0)

Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 10 (value: 0, rounded value: 0)

Negative points: 15

Energie: 7 / 10 (value: 184, rounded value: 184)

Zocker: 8 / 10 (value: 10.8, rounded value: 10.8)

Gesättescht Fetter: 0 / 10 (value: 0, rounded value: 0)

Sodium: 0 / 10 (value: 4.4, rounded value: 4.4)

The points for proteins are not counted because the negative points are greater or equal to 11.

Nutritional score: (15 - 0)

Nutri-Score:
→ Learn more about the Nutri-Score

Nutrient levels
- Fat in low quantity (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Saturated fat in low quantity (0%)
  What you need to know
  
  A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
  
  Recommendation: Limit the consumption of fat and saturated fat
  
  Choose products with lower fat and saturated fat content.
  
  Source: National Health Service UK (NHS) - Fat: the facts
- Sugars in héich Quantitéit (10.8%)
  What you need to know
  
  A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
  
  Recommendation: Limit the consumption of sugar and sugary drinks
  
  Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
  
  Choose products with lower sugar content and reduce the consumption of products with added sugars.
  
  Source: National Health Service UK (NHS) - Sugar: the facts
- Salt in low quantity (0.011%)
  What you need to know
  
  A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
  
  Many people who have high blood pressure do not know it, as there are often no symptoms.
  
  Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
  
  Recommendation: Limit the consumption of salt and salted food
  
  Reduce the quantity of salt used when cooking, and don't salt again at the table.
  
  Limit the consumption of salty snacks and choose products with lower salt content.
  
  Source: World Health Organization (WHO) - Fact sheet - Salt reduction
  
  Source: National Health Service UK (NHS) - Salt: the facts

Ernährungangaben

Ernährungangaben	As sold for 100 g / 100 ml	As sold per serving (100ml)	Compared to: en:Non-alcoholic beverages
Energie	184 kj (44 kcal)	184 kj (44 kcal)	+130 %
Fat	0 g	0 g	-100 %
Saturated fat	0 g	0 g	-100 %
Carbohydrates	10,8 g	10,8 g	+162 %
Sugars	10,8 g	10,8 g	+183 %
Fiber	0 g	0 g
Protein	0 g	0 g	-100 %
Salt	0,011 g	0,011 g	-12 %
Alkoholen	0 % vol	0 % vol
Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis)	0 %	0 %

Gréisst vun der Portioun: 100ml

Environment

Eco-Score C - Moderate environmental impact

The Eco-Score is an experimental score that summarizes the environmental impacts of food products.

→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.

Life cycle analysis

Average impact of products of the same category: C (Score: 57/100)

Kategorie: Beer, alcohol-free (<1,2° alcohol)

PEF environmental score: 0.12 (the lower the score, the lower the impact)
including impact on climate change: 1.12 kg CO2 eq/kg of product

Stage	Impact
Agriculture	6.9 %
Processing	25.1 %
Verpackungsart	41.3 %
Transportation	17.5 %
Distribution	7.3 %
Consumption	2.0 %

Bonuses and maluses

Origins of ingredients with a medium impact

Bonus: +3

Environmental policy: +3
Transportation: 0

Origin of the product and/or its ingredients	% of ingredients	Impact
Australien	100 %	Medium

No ingredients that threaten species

Packaging with a low impact

Malus: -2

Shape	Material	Recycling	Impact
Bottle	Glass		Low

Eco-Score for this product

Impact for this product: C (Score: 58/100)
Produkt: GINGER BEER - Bundaberg - 375 ml

Life cycle analysis score: 57
Sum of bonuses and maluses: +1

Final score: 58/100

→ Learn more about the Eco-Score

Carbon footprint

Equal to driving 0.6 km in a petrol car

112 g CO² per 100g of product

The carbon emission figure comes from ADEME's Agribalyse database, for the category: Beer, alcohol-free (<1,2° alcohol) (Source: ADEME Agribalyse Database)

Stage	Impact
Agriculture	5.7 %
Processing	23.4 %
Verpackungsart	42.7 %
Transportation	24.4 %
Distribution	3.2 %
Consumption	0.6 %

Verpackungsart

Packaging with a low impact

Packaging parts

Bottle (Glass)

Packaging materials

Material	%	Packaging weight	Packaging weight per 100 g of product
Glass

Transportation

Origins of ingredients

Origins of ingredients with a medium impact

Origin of the product and/or its ingredients	% of ingredients	Impact
Australien	100 %	Medium

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Complete or correct product information

Data sources

Product added on 28. Februar 2019 21:22:42 CET vun kiliweb
Last edit of product page on 2. Juni 2023 13:11:55 CEST vun segundo.
Produkt Säit och geännert vun ecoscore-impact-estimator, hangy, jumati, kaminasttgl, openfoodfacts-contributors, packbot, rfaber, roboto-app, walterppk, wortelvreter, yuka.ZW9jWkVJVmUvUE5YcGYwQ3BDbksyL0JRMmFhWmVqbWJGczA4SUE9PQ.

If the data is incomplete or incorrect, you can complete or correct it by editing this page.

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GINGER BEER - Bundaberg - 375 ml